Dining
Exeter College has a proud history of catering at a high level for functions of varying sizes. Our Head Chef, Mark Willoughby, co-ordinates our recently renovated kitchen and is always available to discuss menus and planning. Sample menus and the wine list are available upon request. Final numbers and dietary requirements are required at least three days prior to the event. Organisers are asked to supply a seating plan for special dinners. The College, if requested, can provide place cards and menu cards for a small additional charge.
Hall
The Dining Hall, dating back to 1618, is without doubt one of the most attractive in the University, providing a historic setting for all conference meals and especially for banquets. It can seat a maximum capacity of 160 guests (minimum 40). There is full disabled access.
Dining Rooms
The Old Bursary
Used daily for the Fellows' lunch, this room backs on to the Fellows' Garden, and is an ideal location for dinners for up to 20 people.
The Benefactors' Gallery
Our striking Benefactors' Gallery overlooks the Hall and allows the grand venue to be enjoyed in a more intimate setting. Small, private parties of up to 14 are appropriate.
Rector's Dining Room, Drawing Room and Garden
The main reception rooms in the Rector's Lodgings may be made available on certain occasions by special arrangement. The William Morris decorated Rector's Dining Room is a warm setting for up to fourteen people and the Rector's Drawing Room is perfect for receptions. In the summer, the beautiful Rector's Garden, which backs onto the Sheldonian Theatre and borders the Victorian high-Gothic college library is available to groups on request, weather permitting.
The Fellows' Garden
The Fellows' Garden provides a haven of quiet in which to relax and breathe in the sense of history which pervades the College. During the summer months receptions may be held on the lawn, with the proviso that another facility must be booked at the same time in case of inclement weather. Marquees can be arranged in advance through the Conference Manager.
The College Bar
The College bar in the seventeenth-century Undercroft beneath the Dining Hall is available for pre-dinner drinks receptions and post-dinner drinks parties.
Cold Buffets
In addition to the above, cold buffets may also be held in the Stapeldon and Quarrell Rooms.
