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Hilary Term 2026 – Week 8

Hall (Turl Street)

Dish of the Day

  • Sunday – Brunch
    • SPECIAL OF THE WEEK = Eggs Benedict/Eggs California (V)
    • MUFFIN OF THE WEEK = Biscoff
  • Monday – Cheesy Cottage Pie/Cheesy Veggie Cottage Pie (V)
  • Tuesday – Butterfly Breaded Chicken Breast/Courgette and Feta Fritters (V)
  • Wednesday – Lamb and Aubergine Moussaka/Veggie Mince and Aubergine Moussaka (V)
  • Thursday – Grilled Pork Escalope/Squash and Pea Risotto (V)
  • Friday – Jumbo Fish Finger Wrap/Veggie Nugget Wrap (V)
  • Saturday – Brunch

Selection of Sides and Salads Each Day, plus Jacket Potatoes, Soup of the Day, Pie of the Day and Pasta of the Day (not available in weeks 0 and 9)

Dakota Café (Cohen Quad)

Panini

  • Hummus and Roast Veg (VE)
  • Mozzarella, Pesto and Sunblushed Tomatoes (V)
  • Cubano (Tuesday-Friday only)
  • Smoked Salmon, Cream Cheese and Cucumber (Tuesday-Friday only)

Soup of the Day

  • Monday – Butterbean and Roast Garlic (V)
  • Tuesday –  Spicy Bean (VE)
  • Wednesday – Miso (VE)
  • Thursday – Leek and Potato (V)
  • Friday – Corn Chowder (V)

Dish of the Day

  • Monday – Smokey Bean Chilli (VE)/Aubergine Parmagiana (V)
  • Tuesday – Fried Cauliflower with Waffle (VE)/Fried Chicken with Waffle
  • Wednesday – Ginger and Soy Tofu (VE)/Ginger and Soy Slow Cooked Beef Brisket
  • Thursday – Veggie Hotpot (V)/Lancashire Hotpot
  • Friday – Veggie Bake (VE)/Deep Fried Scampi

Selection of Sides and Salads Each Day!

Please note: all menu items are subject to change