Hall (Turl Street)
Dish of the Day
- Sunday – Brunch
- SPECIAL OF THE WEEK = French Toast, Maple Syrup, Fresh Berries, Cream
- MUFFIN OF THE WEEK = Nutella and Hazelnut
- Monday – Pork Souvlaki/Halloumi Souvlaki (V)
- Tuesday – Beef Stew & Dumplings/Tempeh & Mixed Bean Stew (V)
- Wednesday – Chicken Balti/Paneer Balti (V)
- Thursday – Giant Hot Dogs with Crispy Onions/Giant Vegan Hot Dogs with Crispy Onions (V)
- Friday – Classic Fish Pie/Tortilla de Patatas (V)
- Saturday – Brunch
- SPECIAL OF THE WEEK = Eggs Benedict/Eggs California (V)
Selection of Sides and Salads Each Day, plus Jacket Potatoes, Soup of the Day, Pie of the Day and Pasta of the Day (not available in weeks 0 and 9)
Dakota Café (Cohen Quad)
Panini
- Brie and Cranberry (V)
- Vegan Mozzarella, Pesto and Sunblushed Tomatoes (VE)
- Tandoori Chicken, Mango Chutney, Pickled Shallot (Tuesday-Friday only)
- Tuna Melt (Tuesday-Friday only)
Soup of the Day
- Monday – Minestrone (VE)
- Tuesday – Spiced Chickpea (VE)
- Wednesday – French Onion (VE)
- Thursday – Wonton (VE)
- Friday – Pea and Mint (VE)
Dish of the Day
- Monday – Macaroni Cheese (V)/Spinach and Ricotta Tortellini with Sage Butter (V)
- Tuesday – Moroccan Spiced Veggies with Yoghurt Sauce (V)/Moroccan Spiced Chicken Thigh with Yoghurt Sauce
- Wednesday – Root Vegetable Pie (VE)/Beef and Ale Pie
- Thursday – Sticky Peanut Tofu (VE)/Sticky Peanut Pork Belly
- Friday – Veggie Bake (VE)/Deep Fried Cod
Selection of Sides and Salads Each Day!
Please note: all menu items are subject to change
