Hall (Turl Street)
Dish of the Day
- Sunday – catering unavailable until dinner
- Monday – Cheesy Cottage Pie/Cheesy Veggie Cottage Pie (V)
- Tuesday – Butterfly Breaded Chicken Breast/Courgette and Feta Fritters (V)
- Wednesday – Lamb and Aubergine Moussaka/Veggie Mince and Aubergine Moussaka (V)
- Thursday – Grilled Pork Escalope with Arabiatta Sauce/Squash and Pea Risotto (V)
- Friday – Big Fish Finger Wrap/Veggie Nugget Wrap (V)
- Saturday – Brunch
Selection of Sides and Salads Each Day, plus Jacket Potatoes, Soup of the Day, Pie of the Day and Pasta of the Day (not available in weeks 0 and 9)
Dakota Café (Cohen Quad)
Panini
- TBC (VE)
- TBC (V)
- TBC (Tuesday-Thursday only)
- TBC (Thursday-Friday only)
Soup of the Day
- Monday – TBC (V)
- Tuesday – TBC (VE)
- Wednesday – TBC (VE)
- Thursday – TBC (VE)
- Friday – TBC (VE)
Dish of the Day
- Monday – TBC (VE)/TBC (V)
- Tuesday – TBC (VE)/TBC
- Wednesday – TBC (VE)/TBC
- Thursday – TBC (VE)/TBC
- Friday – TBC (VE)/TBC
Selection of Sides and Salads Each Day!
Please note: all menu items are subject to change
