Hall (Turl Street)
Dish of the Day
- Sunday – Brunch
- Monday – Turkey & Gammon Pie/Curried Butternut Squash & Cauliflower Pie (V)
- Tuesday – Beef Teriyaki/Jackfruit Teriyaki (V)
- Wednesday – Pork, Lentil & Coconut Curry/Sweet Potato, Lentil & Coconut Curry (V)
- Thursday – Chicken Cacciatore/Portobello Mushroom Cacciatore (V)
- Friday – Tuna & Sweetcorn Fishcake/Courgette & Sweetcorn Fritter (V)
- Saturday – Brunch
Selection of Sides and Salads Each Day, plus Jacket Potatoes, Soup of the Day, Pie of the Day and Pasta of the Day (not available in weeks 0 and 9)
Dakota Café (Cohen Quad)
Panini
- Roast Veg, Pesto and Vegan Mozzarella (VE)
- Halloumi, Pickled Walnut and Pesto (V)
- Roast Beef, Red Onion Marmalade and Roquette (Tuesday-Friday only)
- Tuna Melt (Tuesday-Friday only)
Soup of the Day
- Monday – Carrot and Coriander (V)
- Tuesday – Corn Chowder (V)
- Wednesday – Tortilla (VE)
- Thursday – Hot and Sour (VE)
- Friday – Roasted Tomato (VE)
Dish of the Day
- Monday – Falafel with Hummus and Pitta (VE)/Gnocchi a la Genovese (V)
- Tuesday – Jackfruit Taco (V)/Pork Belly Taco
- Wednesday – Chilli Bean Bake (V)/Chilli Con Carne Bake
- Thursday – Veggie Bao (V)/Chicken Bao
- Friday – Veggie Bake (VE)/Cod Goujons
Selection of Sides and Salads Each Day!
Please note: all menu items are subject to change