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Hilary Term 2026 – Week 9

Hall (Turl Street)

Dish of the Day

  • Sunday – Brunch
  • Monday – Turkey & Gammon Pie/Curried Butternut Squash & Cauliflower Pie (V)
  • Tuesday – Beef Teriyaki/Jackfruit Teriyaki (V)
  • Wednesday – Pork, Lentil & Coconut Curry/Sweet Potato, Lentil & Coconut Curry (V)
  • Thursday – Chicken Cacciatore/Portobello Mushroom Cacciatore (V)
  • Friday – Tuna & Sweetcorn Fishcake/Courgette & Sweetcorn Fritter (V)
  • Saturday – Brunch

Selection of Sides and Salads Each Day, plus Jacket Potatoes, Soup of the Day, Pie of the Day and Pasta of the Day (not available in weeks 0 and 9)

Dakota Café (Cohen Quad)

Panini

  • Roast Veg, Pesto and Vegan Mozzarella (VE)
  • Halloumi, Pickled Walnut and Pesto (V)
  • Roast Beef, Red Onion Marmalade and Roquette (Tuesday-Friday only)
  • Tuna Melt (Tuesday-Friday only)

Soup of the Day

  • Monday – Carrot and Coriander (V)
  • Tuesday –  Corn Chowder (V)
  • Wednesday – Tortilla (VE)
  • Thursday – Hot and Sour (VE)
  • Friday – Roasted Tomato (VE)

Dish of the Day

  • Monday – Falafel with Hummus and Pitta (VE)/Gnocchi a la Genovese (V)
  • Tuesday – Jackfruit Taco (V)/Pork Belly Taco
  • Wednesday – Chilli Bean Bake (V)/Chilli Con Carne Bake
  • Thursday – Veggie Bao (V)/Chicken Bao
  • Friday – Veggie Bake (VE)/Cod Goujons

Selection of Sides and Salads Each Day!

Please note: all menu items are subject to change